Menu

Menu

These menus will be rotated on a three weekly basis until the end of the Michaelmas Term.  Please note that each menu is subject to change should it be necessary. The weekly bulletin will advise which week we are on.

Week 1 Lunch

Monday

Tuesday

Wednesday

Thursday

Friday

Soup and homemade bread

Carrot & coriander

Leek & Potato

Tomato & Basil

Sweet Potato & Coconut

Mushroom & Rosemary

Bloomer

Bloomer

Bloomer

Bloomer

Bloomer

Today’s lunch

Vegetarian Lasagne

Cottage Pie

Chicken and Pepper

Wrap

Honey Roast Gammon

Cod Fish Fingers

Vegetarian

Mixed Salad

Pearl Barley and Tomato Risotto

Haloumi and Roasted Veg Wrap

Breaded Quorn Fillet

Spinach and Parmesan Gnocchi

On the Side

Wedges

Green beans

Broccoli

Sweetcorn

Paprika Poatoes

Greens

Coleslaw

Roast Potatoes

Courgettes

Carrots

Chips

Baked Beans

Peas

Light Bite

Jacket Potato & Beans

Jacket and Beans

Pasta & Tomato Sauce

Pasta and Tomato Sauce

Cheesy Jackets

Hot dessert

Apple Crumble

Lemon Drizzle

Syrup Sponge and Cusatrd

White Chocolate Blondie

Flapjack

Cut Fruit

Fresh Fruit & Yoghurt

Fresh Fruit & Yoghurt

Fresh Fruit & Yoghurt

Fresh Fruit & Yoghurt

Fresh Fruit & Yoghurt


Week 2 Lunch

Monday

Tuesday

Wednesday

Thursday

Friday

Soup And Homemade Bread

Spiced Butternut Squash

Tomato & Basil

Carrot & Orange

Curried Parsnip

Spring Vegetable & Pearl Barley Broth

Bloomer

Bloomer

Bloomer

Bloomer

Bloomer

Main Course 1

Jacket Potato Bar

Beef Pie

Sweet and Sour Chicken

Toad In the Hole

Battered Cod

Vegetarian

Baked Beans

Cheese

Mushroom and Lentil Pie

Vegetable Chow Mein

Quorn Sausages

Korean Sweet Potato Burger

On The Side

Sweetcorn

Peas

Roast Potatoes

Steamed Greens

Honey Roast Parsnips

Rice

Broccoli

Prawn Crackers

Mashed Potato

Green Beans

Gravy

Chips

Baked beans

Peas

Jacket Potato

Pasta with Toamto Sauce

Jacket Potato and Beans

Jacket Potato with Beans

Pasta with Tomato Sauce

Cheesy Jackets

Hot Dessert

Plum Crumble

Sticky Toffee

Toffee Sauce

Carrot cake

Rice Pudding

Cornflake Cake

Cut Fruit

Fresh Fruit

Yoghurt

Fresh Fruit

Yoghurt

Fresh Fruit

Yoghurt

Fresh Fruit

Yoghurt

Fresh Fruit

Yoghurt


Week 3 Lunch

Monday

Tuesday

Wednesday

Thursday

Friday

Soup And Homemade Bread

Roasted Red Pepper

Spicy Bean

Tomato

Cream Of Mushroom

Butternut Squash

Bloomer

Bloomer

Bloomer

Bloomer

Bloomer

Main Course 1

Tomato Pasta Bake

Chicken Jalfrezi

Spaghetti Bolognese

Roast Chicken

Pepperoni Pizza

Vegetarian

Spinach and Paneer

Quorn Bolognese

Vegetable Burritto

Tomato and Mozzarella and Rocket Pizza

On The Side

Carrots

Courgettes

Naan Bread

Rice

Broccoli

Cauliflower

Garlic Bread

Sweetcorn

Roast Potato

Green Beans

Roasted Carrot

Chips

Peas

Baked Beans

Jacket Potato

Jacket Potato and Beans

Pasta and Tomato Sauce

Jacket Potato and Beans

Pasta and Tomato Sauce

Cheesey Jackets

Hot Dessert

Pear and Blackberry Crumble

Jam Sponge and Cream

Chocolate Crunch

Chocolate Sauce

Raspberry Ripple Cheesecake

Tiffin

Cut Fruit

Fresh Fruit Yoghurt

Fresh Fruit

Yoghurt

Fresh Fruit

Yoghurt

Fresh Fruit

Yoghurt

Fresh Fruit

Yoghurt